Thursday, Sep 23, 2021
Focus on the big picture

Firing up sustainable chilli farming in China Food Revolution

FT, 14 Sep 2021
The world’s growing appetite for chilli pepper products is turning the plant into a valuable commodity. China’s southwest provinces are ripe for chilli pepper cultivation. However, there are many small-scale farmers who are not yet capitalising on this demand. A blended finance agricultural fund is helping these rural farming communities transition to more profitable, environmentally friendly chilli pepper farming practices.

#agriculture​ #foodproduction​

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